Erica and Jules talk all about gluten-free Mardi Gras -- yes! you can make gluten free beignets and even King Cake! Learn all about Mardi Gras traditions, including the little plastic baby inside the King Cake. But what happens if you eat the plastic baby (assuming by accident)? There's lots of laugh in this episode that also covers some new gluten free products and the revised American College of Gastroenterology guidelines for celiac disease screening. And ... a PSA for not eating raw cookie dough.
gfJules Mardi Gras roundup
gfJules gluten-free Beignets recipe
gfJules gluten-free King Cake recipe
How to cook your flour BEFORE making edible dough
Report on bacteria in raw flour
Just Pure Foods tomato chips
Dutch Waffle Company gluten-free stroopwafles
Contact/Follow Jules & Erica
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